Of course, Hershey's candies aren't vegan. But hey, one can dream. If you dipped the completed product of this recipe in some melted chocolate (1 4oz bar unsweetened dark chocolate melted w/ 4 tbsp vegan margarine over low heat) you could make your own vegan Hershey's paçoca!
(pronounced like pa-SSO-ca)
1 1/2 cup roasted/salted peanuts
1/4 cup agave nectar (don't have it? use maple syrup)
|The mixture will be crumbly before you add the agave. |
I don't know why my hand looks like Quasimodo's hand here.